Welcome to our rebellious offspring…

Named after the Elephant School that used to operate at the local army barracks, Elephant School Brewing is the craft beer brainchild of Brentwood Brewing, where we let our passion for real ale run a little wilder.

Still adventurously gluten-free, you can expect to see creative styles and unexpected flavours, with the same dedication to the craft as always. We are always on the look out for new recipe ideas; if you have any ideas please let us know.

Past Beers

My Milk Stout Brings All the Bulls to the Yard 4.5% – Chocolate, caramel, coffee and dried fruit collide with the roasted biscuity malt to produce a complex and smooth milk stout.

My Milk Stout Brings All the Bulls to the Yard Export 7.1% – stronger but same the same rich chocolate, caramel coffee and dried fruit flavour stout.  Sold in cans.

Morning Glory 4.4% – NZ Session IPA.  Hoppy and refreshing, bursts of citrus with aromas of pineapple and passionfruit.

Sombrero 4.5% – With it’s burst of passion fruit and hint of mint, sombrero starts a fiesta in your mouth that you won’t want to stop. Tipping its wide brimmed hat to its European saison roots, its flavour transports you to Mexico for a party that lasts to the bottom of your glass.

Cheru Kol 4.5% – A Glorious embellishment of flavours brought together in this collaboration of styles from Belgium and Great Britain. The honeyed sweetness of the figs wrapped around the spicy, piney tang of the rosemary combine perfectly with the eccentricities of the Belgian yeast.

Porter in a Storm 4.9% – For a taste that will have you singing in the rain, this rich porter showers your tastebuds with waves of chocolate, fruity and bitter with successive sips. Porter in a storm is one to pour down your throat if your caught in a downpour or any time you want a great beer

White Elephant 4% – Golden mild brewed with coriander (Silver Medal SIBA East Mild Category)  

Peasants’ Revolt 4.6% – red ale with new world hops

C-note 6%– American style punchy IPA

Wipeout 5% – black style IPA 

Cookies and cream 4.5% – A luscious chocolate milk stout made with coco powder from http://www.merryberrytruffles.co.uk/

Jester Pils 4.7% – A revolutionary extra pale ale made with the new Jester hops giving off gooseberry and lemon flavours. A wonderful showcase of new age ingredients.

Smoking Trunks 5.4% – A gently smoked porter style beer but with a twist of tropical fruit hoppy loveliness.

Orange & Elderflower wheat 4.2% – A collaboration with XT’s Animal beers. We will be bringing you a perfect blend of elderflower and orange in a wheat style beer.

Wheat Odyssey 7% – An odyssey of Belgian Wit and American IPA. Bringing together the gorgeous Citra hops with wheat malts and then adding a dash of Belgian Wit yeast, gives us a Wheat Odyssey.